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The Editorial

Articles

Asia has a different relationship with wine. This is where we discuss it.

In the Name of Charity or Rarity? The Oldest and Most Famous Charity Wine Auction
Features

In the Name of Charity or Rarity? The Oldest and Most Famous Charity Wine Auction

Hospices de Beaune is the most prestigious charity wine auction a wine collector and merchant can participate in. On whether the premium paid is worthwhile, beyond the label.

Jaclene Liew dipWSET

Like any Burgundy bottle, a barrel of Hospices de Beaune is bought for the name on the label just as much as for what's inside it.

"Asian wine collectors purchase Hospices de Beaune wines primarily for their elite Burgundy pedigree, rarity, and status," says Douglas Soh, Managing Director of Aether Wines & Spirits , the Singapore importer whose participation at the auction predates the company itself, going back to 2014. The heritage and charity narrative matters too, Douglas adds, but it sits alongside the pedigree and status, not above it.

Unlike just any Burgundy bottle, a buyer can customise their…

Perspective

Illustrating AWR's Scoring Methodology: Chicken Rice and Asian Mums

Why we do not publish scores below 85, and what our scores actually mean in words you can feel and understand.

Gerald Lu
Illustrating AWR's Scoring Methodology: Chicken Rice and Asian Mums
Reviews

Wine Tasting on Sea, Not Land

AWR team brought our community out on the sea in true AWR fashion — serious wines, not so serious fun.

Jaclene Liew dipWSET
Wine Tasting on Sea, Not Land
Reviews

The Critics Panel, No. 002 (With Hotpot)

How our AWR critics taste together in a panel, replicated for our AWR community with hotpot after to round up the evening.

Jaclene Liew dipWSET
The Critics Panel, No. 002 (With Hotpot)

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Tag:AWR Event
The Critics Panel, No. 002 (With Hotpot)
Reviews

The Critics Panel, No. 002 (With Hotpot)

How our AWR critics taste together in a panel, replicated for our AWR community with hotpot after to round up the evening.

Jaclene Liew dipWSET· 1 Sept 2026
Wine Tasting on Sea, Not Land
Reviews

Wine Tasting on Sea, Not Land

AWR team brought our community out on the sea in true AWR fashion — serious wines, not so serious fun.

Jaclene Liew dipWSET· 1 Sept 2026
CALICEM Vertical with Xavier Jean
Reviews

CALICEM Vertical with Xavier Jean

From the first to the current vintage, attendees tasted this micro-plot of old vines Merlot paired deliberately with Peranakan food.

Jaclene Liew dipWSET· 15 Aug 2026
Cult Icons in Japanese Wine and Food
Features

Cult Icons in Japanese Wine and Food

These Japanese winemakers are making headwinds both in Japan and globally, while still keeping true to their identities.

Jaclene Liew dipWSET· 1 Aug 2026
Burger & Burgundy
Features

Burger & Burgundy

In the first of our series termed The Collective Pour, we brought together our community for Burgundy, burgers and new connections.

Jaclene Liew dipWSET· 15 Jul 2026
The Critics Panel, No. 001
Reviews

The Critics Panel, No. 001

How our AWR critics taste together in a panel, replicated for a table of AWR Founding Members.

Jaclene Liew dipWSET· 15 Jul 2026
Leclerc Briant: An Evening of Sea-Aged Cuveés
Reviews

Leclerc Briant: An Evening of Sea-Aged Cuveés

The sea-aged cuveés reels you in to the room, but Leclerc Briant's entire range will keep you it.

Jaclene Liew dipWSET· 1 Jul 2026
Recrue des Sens: An Evening with Yann Durieux
Reviews

Recrue des Sens: An Evening with Yann Durieux

The experience of tasting eleven wines that barely covers the "The Romantic Rebel of Burgundy", as coined by event attendee Leng Hoe Lon.

Jaclene Liew dipWSET· 1 Jul 2026