Asia Wine Review
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Asian palatesIndependent scores100-point scale

The critical wine authority for Asia.

A credentialed panel of Asian critics, scoring for Asian palates and Asian markets.

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Latest scores
Domaine Jean-Marc Bernhard, Pinot Gris Kaefferkopf Grand Cru, 2018
Alsace, France · Tan Ying Hsien MW
Bodegas Ramiro Ibáñez, Cota 45, Ube Paganilla, 2022
Andalusia, Spain · Gerald Lu
Chateau Nine Peaks, Qi Chardonnay, 2023
Shandong, China · Tan Ying Hsien MW
Champagne Leclerc Briant, Réserve Extra Brut, NV
Champagne, France · Yeo Xi Yang
Scores

A 100-point scale, blind by category.

Independent scores and tasting notes from a credentialed panel of Asian wine professionals.

PreviewTasted, scored, and published
Preview
Spain · Tier II
Bodegas Ramiro Ibáñez, Cota 45 Ube Paganilla, 2022
Andalusia, Spain
Category lead · Gerald Lu
Members Only
Preview
France · Tier II
Domaine Jean-Marc Bernhard Pinot Gris Kaefferkopf Grand Cru, 2018
Alsace, France
Category lead · Tan Ying Hsien MW
Members Only
Preview
Italy · Tier II
Vigneti Villabella Fracastoro Amarone Della Valpolicella DOCG Classico Riserva, 2012
Valpolicella, Italy
Category lead · Jackie Ang MW
Members Only
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Live now · Events

Where the panel pours next.

Tastings, masterclasses and trade previews across the region.

All events →

Members save at least SGD 100 at every event and get priority access.

09
NOV
collective pour
Nasi Lemak Champagne Brunch with Romain Plat of Champagne Bruno Paillard
Is longer (time on lees) always better? The Programme. Over an intimate, casual brunch with Romain Plat, Global Commercial Director of Champagne…
Reserve a seat →
23
NOV
deep dive
Schloss Gobelsburg with Winemaker Michael Moosbrugger
Michael Moosbrugger, CEO and Winemaker of Schloss Gobelsburg, will be hosting an event for AWR members. 850+ Years of Winemaking: Schloss Gobelsburg…
Reserve a seat →
27
NOV
collective pour
Fried Chicken & Champagne
The Programme. Fried chicken is crisp, salty and rich. Champagne is built to cut straight through that. Over an evening at Kami…
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Live now · Articles

Perspectives from Asia markets with wine authority

Articles are published twice a month, on the 1st and 15th.

All articles →
Harvest Time at Markus Molitor
Features

Harvest Time at Markus Molitor

The leader, the team and the system behind the 120 hectares of hand-picked Mosel Riesling.

Jaclene Liew DipWSET
The New Wave of the Yarra Valley
Features

The New Wave of the Yarra Valley

Six months with the rebels who came to Yarra Valley to make wines on their own terms while letting the land set the styles.

Ezra Lee
Potager's World-Class Wine Programme
Features

Potager's World-Class Wine Programme

As the dining scene in Kuala Lumpur evolves, head sommeliers play an undeniable role in upholding these standards.

Jaclene Liew DipWSET
RuMa Hotel: Boutique Luxury in Hotel & House Pour Champagne
Asian Food & Wine

RuMa Hotel: Boutique Luxury in Hotel & House Pour Champagne

On paper, Malaysian luxury hotel RuMa and Champagne Billecart-Salmon share few similarities. The ethos of the brands cannot be more intertwined.

Jaclene Liew DipWSET
The methodology

Every wine evaluated where it fits in the Asian market.

Every wine is tasted blind, in both tiers: the panel never knows the producer or the price.

Tier I
By style
All blind tasted
01
Bordeaux & Bordeaux-blends
Category lead
Jackie Ang MW
02
Burgundy & Burgundy-adjacent
Category lead
Tan Ying Hsien MW
03
Rhône & Rhône-varietals
Category lead
Céline Jung
04
Champagne & Traditional Method Sparkling
Category lead
Yeo Xi Yang
05
Aromatic Whites & Sweet Wines
Category lead
Vincent Tan
Tier II
By origin
Always blind
  • Italy
  • Germany, Alsace & Austria
  • Spain & Portugal
  • Southern & Eastern Europe
  • Australia & New Zealand
  • USA & Canada
  • South America
  • South Africa
  • Asian Wines
Membership

Full access to every score we publish.

Join for full access to every score and tasting note, plus first access and member pricing on every event. Members save at least SGD 100 on every ticket, so two events and membership has paid for itself.

Become a Member
SGD 10.67 / month · billed annually