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13
AUG
THU
The Critics Panel

Critics Panel, No. 002 with Hotpot

Open
Critics Panel, No. 002 with Hotpot
When
Thursday 13 August 2026 · 7:00 PM
Where
Neta Seafood
RSVP via Instagram →

Photos and videos may be taken at this event for promotional use.

Be an AWR critic for an evening, and experience how our blind tasting is conducted. Led by Jackie Ang MW, our AWR Founding Critic, you will taste these wines the way our panel of critics taste them.

The Panel.
Two flights tasted without producer or price, but with context. 
Flight 1: 5 Chardonnay. 1 from Burgundy, 4 that are non-European.
Flight 3: 3 Rhône varietals, 1 from Rhône, 2 that are non-European.

Both flights are part of our Tier 1 category, which is tasted by style.

Jackie will be tasting the wines blind. The only thing we will reveal beforehand is this: we are putting classic styles alongside top (and many cult) producers from the non-European regions represented. 

The Hotpot.
After the session for an hour, we will proceed to enjoy hotpot together. 

Soup base: Slow-cooked Kinmedai by Neta Seafood
Ingredients: Seafood by Soshinsen 

Limited seats available.

Venue: Neta Seafood, 55 Lor L Telok Kurau, #01-55 Bright Centre, Singapore 425500
The Flight

Wine list not yet revealed.

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Tier I
Bordeaux & Bordeaux-blends · Burgundy & Burgundy-adjacent · Champagne & Traditional Method Sparkling · Rhône & Rhône-styles · Aromatic Whites & Sweet Wines
Tier II
Italy · Germany, Alsace & Austria · Spain & Portugal · Southern & Eastern Europe · Australia & New Zealand · USA & Canada · South America · South Africa · Asian Wines
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