13
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THU
The Critics Panel
Critics Panel, No. 002 with Hotpot
Sold Out
- When
- Thursday 13 August 2026 · 7:00 PM
- Where
- Neta Seafood
Be an AWR critic for an evening, and experience how our blind tasting is conducted. Led by Jackie Ang MW, our AWR Founding Critic, you will taste these wines the way our panel of critics taste them.
The Panel.
Two flights tasted without producer or price, but with context.
Both flights are part of our Tier 1 category, which is tasted by style.
Limited seats available.
The Panel.
Two flights tasted without producer or price, but with context.
Flight 1: 5 Chardonnay. 1 from Burgundy, 4 that are non-European.
Flight 3: 3 Rhône varietals, 1 from Rhône, 2 that are non-European.
Both flights are part of our Tier 1 category, which is tasted by style.
Jackie will be tasting the wines blind. The only thing we will reveal beforehand is this: we are putting classic styles alongside top (and many cult) producers from the non-European regions represented.
The Hotpot.
After the session for an hour, we will proceed to enjoy hotpot together.
Soup base: Slow-cooked Kinmedai by Neta Seafood
Ingredients: Seafood by Soshinsen
Limited seats available.
Venue: Neta Seafood, 55 Lor L Telok Kurau, #01-55 Bright Centre, Singapore 425500
The Flight
- 01Jiangyu, Ferment Chardonnay 2021Shandong · China · Chardonnay
- 02Chateau Nine Peaks, Classic Chardonnay 2023Shandong · China · Chardonnay
- 03Domaine Numa Cornut, Meursault 2023Burgundy · France · Chardonnay
- 04E.J. McDougall, Margaret River Chardonnay 2024Margaret River · Australia · Chardonnay
- 05Walnut Tree Zaxee Winery, Zaxee 2750 Chardonnay 2024Yunnan · China · Chardonnay
- 06Domaine Gilles Robin, Crozes-Hermitage Cuvée Alberic 2022Northern Rhône · France · Syrah
- 07E.J. McDougall, Old Vine Shiraz 2023Mclaren Vale · Australia · Shiraz
- 08E.J. McDougall, Old Vine Grenache 2023Mclaren Vale · Australia · Grenache